A worker owned co-op
since 1971

Bakery & Cheese Hours

TUESDAY - SATURDAY

Open 8am to 4pm for walk-up purchases.
Parbakes available 9am-4pm while supplies last. Please no phone orders.

Sunday & Monday

Closed

Breads Index

See Bakery Schedule
Asiago Cheese Bread Asiago Rolls Asiago Schticks Beer Rye Berkeley Buns Bialy Blueberry Millet Muffin Bran Muffins Bread Pudding Bread Sticks Brioche Buckwheat Sandies Carrot Muffin (Gluten-Free Friendly) Challah Cheese Scones Cheesy English Muffins Chocolate Cake Chocolate Chip Cookies Chocolate Things Ciabatta City Batard City Bread Coriander wheat Corn Cherry Scones Currant Scone Day of the Dead Skeleton Cookies Dinner Biscuits Double Chocolate Cookies Florentine Focaccia Fruit and cheese dots Fruit Turnover Fruitcake GF-Friendly Carrot Muffin GF-Friendly Lemon Ricotta Tea Cakes Ginger Cake While Available Ginger Cookies Gluten-Free Friendly Bread Grackle Greek Shepherd Bread Hobrot Holiday Brioche with Cranberries Kaiser Rolls Lemon Almond Cake While Available Light Rye Light Rye Bagel Macaroons Marble Rye Muffin of the Day Multi-Grain Multi-grain Bread Oat Scones Olive Focaccia Panforte Pecan Pie While Available Pecan Rolls Pita Bread Plain and Simple Whole Wheat Pletzel Provolone Olive Bread and Rolls Pumpernickel Bagels Pumpernickel Bread Pumpkin Bread Pumpkin Rolls Quick Breads (flavors vary) Rosemary Puff Rustic Baguette Scone of the Day-Marionberry Sesame Sunflower Shattuck Blues Shortbread Cookies Shortbread Cookies (plain or hazelnut) Sourdough Baguettes Sourdough Cheese Rolls Sourdough English Muffins Special Holiday Brioche Spelt Bread Sticky Buns Stollen Stuffing Bread Suburban Bread & Batard Sunday Bread Tomato Caper Focaccia Whole Grain Spelt Bread Wolverines X-bread Zampano

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Gluten Free Friendly Pizza Information

Ordering Instructions:

If you would like a fully cooked gluten-free friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the gluten free friendly pizza.

 

Gluten-free friendly partially baked pizzas are available starting at 9 a.m., at the bakery, while supplies last.

 

*This pizza is not 100% gluten-free. While the crust itself is gluten-free, the environment we work in is not, and these crusts will have direct or indirect contact with gluten sources. With regrets we cannot recommend this product for those with severe gluten allergies.

 

Ingredients: Water, rice flour, modified rice starch, potato starch, sugar, tapioca starch, potato flour, canola oil, olive oil, yeast, salt, garlic powder, Italian seasoning, xanthan gum, cultured brown rice

Vegan Pizza Information

Ordering Instructions:

If you would like a fully cooked vegan friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the vegan pizza.

 

*Though many precautions are taken we cannot guarantee this product to be absolutely vegan. We make this pizza in house and the environment has a lot of cheese and dairy products. With regrets we cannot recommend this product for those with severe gluten allergies, nut allergies, or those concerned about the possibility of non-vegan contamination.

 

The cheese is made in Berkeley, by a vegan deli called The Butcher’s Son. We hope you will support this new local, small business as well: thebutchersveganson.com

Vegan Cheese Ingredients: Organic coconut oil, filtered water, organic cashew, rejuvilac (from sprouted wheat berries), tapioca flour, kappa carrageenan (red seaweed extract), kosher salt. This cheese contains trace amounts of gluten and contains nuts.

Parbake Pizza Information

We have partially baked pizzas available at both the bakery and the pizzeria. You can finish them off in your oven at home to enjoy fresh, hot pizza at your convenience.  We have gluten-free friendly and vegan versions available as well, while supplies last.

HEATING INSTRUCTIONS: Heat oven to 400°F. When oven is fully heated, take the pizza out of the box and place it directly on the rack. Heat for 5-8 minutes. If the pizza comes with a sauce or salad on the side add it after the pizza is done. Enjoy!

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