The Bakery

All items subject to availability.

When the Cheese Board first opened, we focused mainly on cheese. But by 1975, we started experimenting with baking bread, and things took off—especially our baguettes! As demand grew, so did our selection. Now, we offer a wide variety of breads, pastries, and treats that change daily, from scones and cookies to all kinds of loaves.

We change up our breads daily and weekly, with specials popping up all the time! Be sure to check our menu often to see what’s new, especially around the holidays.