Red and Yellow bell pepper, onion, mozzarella and Valbreso feta cheese, Kalamata and green olive tapenade, garlic olive oil, parsley
Roasted eggplant, mozzarella, Falafel spiced chickpea crumble, Greek yogurt tzatziki sauce, garlic olive oil, fresh mint and parsley
*New Pizza!* Artichoke heart, dry cured black olive, mozzarella and fresh ricotta cheese, lemon zest, garlic olive oil, house made tomato sauce, chive and parsley
*Cheese Board Style Margherita!* Crushed tomato, fresh local Belfiore mozzarella (made in Berkeley), garlic olive oil, fresh basil
Cremini mushroom, caramelized onion, baby spinach, mozzarella and fresh Asiago cheese, Pine nut, garlic olive oil, parsley
Special Dessert for Friday 12/19:
Pear, Apple, Cranberry Pie with a Cinnamon crumble - 3.75 slice
Special Dessert for Saturday 12/20:
Vanilla Cheesecake with Pear caramel sauce - 5 each
Now offering in house made Gluten free friendly* pizza. Only available as a whole pizza - 24 each
*though many precautions are taken we cannot guarantee this product to be absolutely gluten free
Gluten free friendly light bakes are available ~ 10am, at the bakery. If you would like a fully cooked gluten free pizza, when the pizzeria is open, please let someone know before you get in line so we can start it for you. Takes 10-15 min. Sorry we cannot take phone orders for the gluten free friendly pizza.
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We also have side salads every day
Also on sale is our green hot salsa!
$3.50 for 8oz.
Our pizzas never have meat and are topped with organic and local ingredients
whenever possible. Everything is
made fresh daily.
Cash, personal checks, and credit cards (VISA, MASTERCARD, and DISCOVER only)
SORRY WE DON'T DELIVER
OPEN TUESDAY - SATURDAY
LUNCH 11:30 - 3:00
DINNER 4:30 - 8:00
closed Sunday and Monday