A worker owned co-op
since 1971

We’re celebrating South East Asian New Year

Join us on Saturday, April 20th as we celebrate South East Asian New Year! We’ll have performances at lunch and dinner by Moonlight Duntrey Srocksrae as well as a papaya salad (vegetarian, of course!) and a special dessert: soft serve ice cream with donut holes and mango sauce. The pizza will be tomato, onion, aged Asiago, mozzarella, fried garlic chips, garlic olive oil, oregano, and parsley. Join us!

Pizza-making workshops are back!

Please join us for a pizza-making workshop on Sunday, April 14, 2024. We’ll have 2 sessions that day at 11am and 2pm. In this hands-on workshop, we’ll show you how to spin dough and build a pizza in true Cheese Board fashion.  After we bake your pizza for you, you’ll get to garnish and cut it, then enjoy it in the pizzeria along with salad (non-alcoholic drinks and cookies and design-your-own take-home pizza kits will be available for purchase). Come ready to ask questions, make pizza, and have fun!  More details and tickets are available here.

 

We’re expanding our lunch hours!

Starting April 3, 2024, you can now join us Wednesday through Saturday for lunch at the Pizzeria from 11:30 to 2:30 and for dinner from 5:00 to 8:00.

 

See you on Shattuck Avenue!

Gluten Free Friendly Pizza Information

Ordering Instructions:

If you would like a fully cooked gluten-free friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the gluten-free friendly pizza.

 

Gluten-free friendly partially baked pizzas are available starting at 9 a.m., at the bakery, while supplies last.

 

*This pizza is not 100% gluten-free. While the crust itself is gluten-free, the environment we work in is not, and these crusts will have direct or indirect contact with gluten sources. We cannot recommend this product for those with severe gluten allergies or for whom cross-contamination with gluten is of concern.

 

Ingredients: Water, rice flour, modified rice starch, potato starch, sugar, tapioca starch, potato flour, canola oil, olive oil, yeast, salt, garlic powder, Italian seasoning, xanthan gum, cultured brown rice

Vegan Pizza Information

Ordering Instructions:

If you would like a fully cooked vegan friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the vegan pizza.

 

*Though many precautions are taken we cannot guarantee a vegan pizza to to be absolutely vegan. We make this pizza in house in an environment that has a lot of cheese and dairy products. We cannot recommend this product for those concerned about the possibility of non-vegan contamination.

 

The vegan cheese is made by NUMU Cheese. It is made with: water, coconut oil, potato starch, tapioca starch, soymilk powder, kappa carrageenan, calcium phosphate, vegetable color, salt, pea starch, natural flavor, lactic acid

Parbake Pizza Information

We have partially baked pizzas available at both the bakery and the pizzeria. You can finish them off in your oven at home to enjoy fresh, hot pizza at your convenience.  We have gluten-free friendly and vegan versions available as well, while supplies last.

HEATING INSTRUCTIONS: Heat oven to 400°F. When oven is fully heated, take the pizza out of the box and place it directly on the rack. Heat for 5-8 minutes. If the pizza comes with a sauce or salad on the side add it after the pizza is done. Enjoy!