A worker owned co-op
since 1971

Bakery & Cheese Hours

Monday

Closed Mondays

TUESDAY - SATURDAY

Open 9 am to 4pm for walk-up purchases.
Par-bakes available. Please no phone orders.

Sunday

Open 9 am to 2pm for walk-up purchases.
Par-bakes available. Please no phone orders.

The Bakery and Cafe

When founded, the Cheese Board primarily sold cheese but by 1975 began to experiment with baking bread. The sale of our baked goods grew rapidly, the baguette in particular. As the sale of bakery products grew so did the variety of breads, pastries and other baked goods we offer. We now have a huge variety of daily-changing breads and baked goods including scones, cookies, loaves, and more.

Coffee service is on hold for now, but we hope to have it available as soon as we’re equipped to serve it safely and efficiently.

We change up our breads on a daily and weekly basis, and throw in specials all the time! Check our menu regularly for the latest, especially around the holidays.

 

Friday Breads April 16, 2021

Blueberry Millet MuffinChallahGFF Lemon Ricotta Tea CakesLemon Poppy Seed CakeOat SconesQuick Breads (Variety)Scone of the Day-Pear GingerSeeded Rye (While available)Spelt BreadX-Bread
Plus breads available everyday
SEE FULL BAKERY SCHEDULE
illustration of baker

We are not accepting reserved bread/pastry orders at this time.

Bakery: 1504 Shattuck Ave map

Pizzeria: 1512 Shattuck Ave map

Berkeley, CA

510-549-3183

EMAIL US

Privacy Policy

WE'RE HIRING

Gluten Free Friendly Pizza Information

Ordering Instructions:

If you would like a fully cooked gluten free friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 10-15 minutes to bake.

 

Sorry, we cannot take phone orders for the gluten free friendly pizza.

 

Gluten free friendly light bakes are available ~ 10am, at the bakery.

 

*Though many precautions are taken we cannot guarantee this product to be absolutely gluten free. We make this dough in house and the environment has a lot of flour in it. With regrets we cannot recommend this product for those with severe gluten allergies.

 

Ingredients: Pamela’s G.F. Flour Mix (Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Guar Gum, Sweet Rice Flour, Rice Bran), Sugar, Baking Powder, Salt, Xanthum Gum, Yeast, Water, Olive Oil Blend

Vegan Pizza Information

Ordering Instructions:

If you would like a fully cooked vegan friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

Sorry, we cannot take phone orders for the vegan pizza.

 

*Though many precautions are taken we cannot guarantee this product to be absolutely vegan. We make this pizza in house and the environment has a lot of cheese/dairy products. With regrets we cannot recommend this product for those with severe gluten allergies, nut allergies, or those concerned about the possibility of non-vegan contamination.

 

The cheese is made in Berkeley, by a vegan deli called “The Butcher’s Son”. We hope you will support this new local, small business as well: thebutchersveganson.com

Vegan Cheese Ingredients: Organic coconut oil, filtered water, organic cashew, rejuvilac (from sprouted wheat berries), tapioca flour, kappa carrageenan (red seaweed extract), kosher salt. This cheese contains trace amounts of gluten and contains nuts.

Par-Bake Pizza Information

We have par-bake pizzas available at both the bakery and the pizzeria. You can finish them off in your oven at home to enjoy fresh, hot pizza at your convenience.  We have gluten-free friendly and vegan versions available as well, while supplies last.

HEATING Instructions: Pre-heat oven to 400F degrees.  When oven is fully heated place par bake pizza directly on the rack.  Heat for 5-8 minutes.  If the pizza comes with a sauce or salad on the side add it after the pizza is done.  Enjoy!

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