Today's Hours

Friday June 12, 2026

Bakery

7 am to 6 pm

Parbakes available at 9 am

Pizza

Lunch 11:30 am to 2:30 pm

Dinner 4:30 pm to 8 pm

See Full Hours

Today's Pizza

Ingredients

Artichoke, mozzarella, Parmigiano Reggiano cheese, arugula, lemon dressing

Salad

Baby lima bean (Rancho Gordo), fresh fennel, organic salad mix, tahini-beet dressing (contains sesame)

We take phone orders for 6 or more whole pizzas only.

THIS WEEK’S SCHEDULE

Today's Music

LUNCH

Cascada de Flores

11:30 AM - 2:30 PM

DINNER

The Mighty Mules

5:00 PM - 8:00 PM

THIS WEEK'S MUSICIANS

Announcements See More Announcements

Fundraiser for Mujeres Unidas y Activas 5/31

We're so excited to be hosting a fundraiser for Mujeres Unidas y Activas (MUA), a local grassroots organization that provides support and advocacy for Latina and Indigenous women. Join...See full Post

Posted: 2026-05-25 21:34:30

NUMU vegan cheese is back!

We are now featuring NUMU vegan cheese as our vegan pizza option. We're happy to have it back! You can read more about our vegan pizzas and the ingredients See full Post

Posted: 2026-04-22 21:45:23

Almost there!

We have been deep in construction mode since last summer, and we're just about ready to welcome you into our newly expanded bakery and cheese shop! Come join us on...See full Post

Posted: 2026-04-08 14:00:23

A Persian New Year Celebration!

Posted: 2026-03-27 08:09:55

A worker owned co-op since 1971

The CheeseBoard Collective