A worker owned co-op
since 1971

Special Events

Summer Break 2023

The Cheese Board Collective will be closed for our annual summer break this year from Sunday, July 30 through Monday, August 7.

 

The Bakery will reopen on Tuesday, August 8 from 8 a.m. to 4 p.m. serving our regular offerings (no parbake pizzas on Tuesdays) and the Pizzeria will resume its regular hours on Wednesday, August 9 from 5 p.m. to 8 p.m.

 

We hope you have a fun, restful, and delicious summer!

Fiesta Flamenca Performs Saturday 6/10

This Saturday 6/10, Fiesta Flamenca joins The Cheese Board Collective Pizzeria’s rotation of live music! From 11:30 a.m. to 2:30 p.m. Fiesta Flamenca will bring the music and dance, and we’ll have hot  pizza with corn, zucchini, onion, feta, mozzarella, garlic olive oil, cilantro, and lime along with green sauce, salad, roasted garlic, cookies, beer, wine, and soft drinks. We’re so happy to have them with us and hope you can stop by!

 

<3 Cheese <3

We’re opening this Sunday, February 12, 2023 from 10 a.m. to 2 p.m. for a special day of old-school Cheese Board-style cheese counter service. Our cheese mongers will be available to recommend cheeses for your Super Bowl cheese platter or your Valentine’s Day appetizer or simply your afternoon snack. We will cut hunks big and small to order for you– just tell us what you like.

 

So come in, grab a playing card, and wait for your chance to chat with one of our cheese pros!

 

Pastries, bread, and coffee will not be available at this event.

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Bakery: 1504 Shattuck Ave map

Pizzeria: 1512 Shattuck Ave map

Berkeley, CA

510-549-3183

EMAIL US

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Gluten Free Friendly Pizza Information

Ordering Instructions:

If you would like a fully cooked gluten-free friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the gluten-free friendly pizza.

 

Gluten-free friendly partially baked pizzas are available starting at 9 a.m., at the bakery, while supplies last.

 

*This pizza is not 100% gluten-free. While the crust itself is gluten-free, the environment we work in is not, and these crusts will have direct or indirect contact with gluten sources. We cannot recommend this product for those with severe gluten allergies or for whom cross-contamination with gluten is of concern.

 

Ingredients: Water, rice flour, modified rice starch, potato starch, sugar, tapioca starch, potato flour, canola oil, olive oil, yeast, salt, garlic powder, Italian seasoning, xanthan gum, cultured brown rice

Vegan Pizza Information

Ordering Instructions:

If you would like a fully cooked vegan friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the vegan pizza.

 

*Though many precautions are taken we cannot guarantee a vegan pizza to to be absolutely vegan. We make this pizza in house in an environment that has a lot of cheese and dairy products. We cannot recommend this product for those concerned about the possibility of non-vegan contamination.

 

The vegan cheese is made by NUMU Cheese. It is made with: water, coconut oil, potato starch, tapioca starch, soymilk powder, kappa carrageenan, calcium phosphate, vegetable color, salt, pea starch, natural flavor, lactic acid

Parbake Pizza Information

We have partially baked pizzas available at both the bakery and the pizzeria. You can finish them off in your oven at home to enjoy fresh, hot pizza at your convenience.  We have gluten-free friendly and vegan versions available as well, while supplies last.

HEATING INSTRUCTIONS: Heat oven to 400°F. When oven is fully heated, take the pizza out of the box and place it directly on the rack. Heat for 5-8 minutes. If the pizza comes with a sauce or salad on the side add it after the pizza is done. Enjoy!