A worker owned co-op
since 1971

Month: March 2020

The Cheese Board is Closed until April 7th.

Dear customers, neighbors, and friends,

 

In an effort to help slow the progress of COVID19 our membership has decided to close our doors until April 7th. The health threat to the community (both to ourselves and our customers) compelled us to take this dramatic action. 

 

We are all in this together: “our collective action has the power to slow the virus and maintain a healthy community.”  This is the goal.

 

We don’t know what’s next. Our situation changes daily. Please return to this site for regular updates.

In the meantime, take care, be well.

 

The Cheese Board Collective

 

1Mayor Jesse  Arreguín

The Cheese Board is closed Monday, March 16th .

The Cheese Board will be closed Monday, March 16th. 

Dear Customers, neighbors and friends, 

The Cheese Board Collective’s greatest concern is for the health of our whole community and to that end we have decided to close on Monday, March 16th. Monday afternoon our membership is meeting to develop our plans for this week and the weeks beyond. Please return to this site for regular updates.

Gluten Free Friendly Pizza Information

Ordering Instructions:

If you would like a fully cooked gluten-free friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the gluten-free friendly pizza.

 

Gluten-free friendly partially baked pizzas are available starting at 9 a.m., at the bakery, while supplies last.

 

*This pizza is not 100% gluten-free. While the crust itself is gluten-free, the environment we work in is not, and these crusts will have direct or indirect contact with gluten sources. We cannot recommend this product for those with severe gluten allergies or for whom cross-contamination with gluten is of concern.

 

Ingredients: Water, rice flour, modified rice starch, potato starch, sugar, tapioca starch, potato flour, canola oil, olive oil, yeast, salt, garlic powder, Italian seasoning, xanthan gum, cultured brown rice

Vegan Pizza Information

Ordering Instructions:

If you would like a fully cooked vegan friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the vegan pizza.

 

*Though many precautions are taken we cannot guarantee a vegan pizza to to be absolutely vegan. We make this pizza in house in an environment that has a lot of cheese and dairy products. We cannot recommend this product for those concerned about the possibility of non-vegan contamination.

 

The vegan cheese is made by NUMU Cheese. It is made with: water, coconut oil, potato starch, tapioca starch, soymilk powder, kappa carrageenan, calcium phosphate, vegetable color, salt, pea starch, natural flavor, lactic acid

Parbake Pizza Information

We have partially baked pizzas available at both the bakery and the pizzeria. You can finish them off in your oven at home to enjoy fresh, hot pizza at your convenience.  We have gluten-free friendly and vegan versions available as well, while supplies last.

HEATING INSTRUCTIONS: Heat oven to 400°F. When oven is fully heated, take the pizza out of the box and place it directly on the rack. Heat for 5-8 minutes. If the pizza comes with a sauce or salad on the side add it after the pizza is done. Enjoy!