A worker owned co-op
since 1971

Month: April 2023

Saturday Lunch Returns April 8, 2023!

It has been, as they say, a minute since we’ve served lunch, but we’re excited to be opening for our first lunch in over 3 years this Saturday, April 8!

 

We’ll be serving hot pizza (and parbakes) from 11:30 a.m. to 2:30 p.m., while supplies last.  Jellyroll will be performing live music, and we’ll have our usual offering of the pizza of the day, salad of the day, green sauce, roasted garlic, cookies, and drinks. Dinner service will start at 5 as usual.

 

For now, lunch will just be on Saturdays, but we are looking to expand lunch service over time.

 

We are looking forward to seeing you on Saturday!

 

 

 

Gluten Free Friendly Pizza Information

Ordering Instructions:

If you would like a fully cooked gluten-free friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the gluten-free friendly pizza.

 

Gluten-free friendly partially baked pizzas are available starting at 9 a.m., at the bakery, while supplies last.

 

*This pizza is not 100% gluten-free. While the crust itself is gluten-free, the environment we work in is not, and these crusts will have direct or indirect contact with gluten sources. We cannot recommend this product for those with severe gluten allergies or for whom cross-contamination with gluten is of concern.

 

Ingredients: Water, rice flour, modified rice starch, potato starch, sugar, tapioca starch, potato flour, canola oil, olive oil, yeast, salt, garlic powder, Italian seasoning, xanthan gum, cultured brown rice

Vegan Pizza Information

Ordering Instructions:

If you would like a fully cooked vegan friendly* pizza, when the pizzeria is open, please let a worker know before you get in line so we can start it for you. This pizza takes 15-20 minutes to bake.

 

We cannot take phone orders for the vegan pizza.

 

*Though many precautions are taken we cannot guarantee a vegan pizza to to be absolutely vegan. We make this pizza in house in an environment that has a lot of cheese and dairy products. We cannot recommend this product for those concerned about the possibility of non-vegan contamination.

 

The vegan cheese is made by Good Planet Foods. It is gluten-free. The ingredients are:
filtered water, potato starch, coconut oil, tapioca starch, sunflower oil, natural flavors (vegan sources), chickpea protein, calcium citrate, tea slat, potato protein, konjac, and xanthin gums, annatto and turmeric extracts (for color)

Parbake Pizza Information

We have partially baked pizzas available at both the bakery and the pizzeria. You can finish them off in your oven at home to enjoy fresh, hot pizza at your convenience.  We have gluten-free friendly and vegan versions available as well, while supplies last.

HEATING INSTRUCTIONS: Heat oven to 400°F. When oven is fully heated, take the pizza out of the box and place it directly on the rack. Heat for 5-8 minutes. If the pizza comes with a sauce or salad on the side add it after the pizza is done. Enjoy!